The black-eyed Susan is a popular climbing plant. It enchants with dense, lush green leaves and numerous orange flowers. Are we allowed to admire its beauty without hesitation or is it possibly poisonous?
No trace of toxic substances
Roots, stems, leaves and flowers of the black-eyed Susan, scientifically Thunbergia alata, are completely free of any toxins at any point in their development. This climbing plant is therefore not considered to be toxic to humans. After direct contact and even after consuming larger quantities, no unpleasant side effects are to be expected. Cultivation certainly does not carry the risk of fatal poisoning.
Family-friendly plant
The fact that the black-eyed Susanne is non-toxic should especially please families with small children. Adults are aware of possible toxins
aware and can admire a beautiful plant without exposing oneself to danger. Small children, on the other hand, are inexperienced and full of curiosity. Since the Thunbergia alata is a showy climber, it is sure to be a great attraction. Leaves and flowers can quickly land in a child's hand and then in their mouth. In order for such an action to have no consequences, we have to rely on non-poisonous plants like the black-eyed Susan. Because with small children, education is hardly possible or they do not follow our instructions.Safe for pets too
We know that different living things can react differently to the same ingredient. So if a plant is not poisonous to us, it may well be to certain animal species. That is why we have to investigate separately the question of whether the black-eyed Susanne is just as harmless for our animals at home. That is true
especially for pet species that can move freely in the garden or on the balcony and can eat the climbing plant in an unnoticed moment. Fortunately, the all-clear can also be given here. Among other things, Thunbergia alata is non-toxic for:- Cats
- dogs
- Rabbits
- hamster
- Birds
Leaves and flowers are edible!
Not only does Thunbergia alata produce no toxins, but there is another piece of good news that can be proclaimed: The one four centimeter large flowers that are orange, yellow or white depending on the variety, as well as the green leaves of this plant edible! The spicy aroma is reminiscent of cress and so this climbing plant has a similar use in the kitchen:
- finely chopped leaves as a topping on bread
- Leaves and flowers as a salad ingredient for wild herb and flower salads
- Flowers as decorative elements for fruit and vegetable salads
- colorful decoration of cocktails
Tip: Herbivorous animals also appreciate this plant, which is why they like a few leaves or two. Blossom may be served.
Fertilize properly and avoid chemicals
In order to
the enjoyment of the leaves and flowers is a joyful one, it is not enough to know that the climber is non-toxic. Of crucial importance are the nutrients with which it is "fed". If it is only used as an ornamental plant, it does not matter what fertilizer it is given. For their use as an edible plant, please note the following points:- do without artificial fertilizers altogether
- larger quantities of these are harmful to our health
- in addition, they change the taste unfavorably
- use an organic fertilizer instead
- for example ripe compost
Tip: Experience has shown that leaves and flowers picked in the morning when dry have the best aroma to offer. However, harvest moderately so that the plant still has enough strength to continue to grow splendidly.
Other ways of using it
There are many plants available on the market, some of which are extremely toxic to humans and their pets. Thunbergia alata, which is completely harmless in this regard, is a good alternative. It can be used wherever we come across plants up close and therefore can come into contact with their toxins more easily.
Above all, it is ideal as:
- Shade for sandpits
- Climbing plant for cat nets
- Privacy protection for balconies
