Hallimasch attacks both dead and living wood
Armillaria mellea or Hallimasch resp. Honey mushroom is a wood-destroying fungus whose organism living in the soil is made up of individual fungal threads called hyphae. The honey mushroom is mainly found on tree stumps and dead wood, but also thrives splendidly on weakened or dead wood. wood plagued by stress. Trees that suffer from drought, lack of nutrients or diseases are particularly at risk from infestation. Honey fungus infest almost all tree species, provided that organic material can be broken down there - the parasite feeds on dead, putrefactive substances.
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How to recognize honey fungus infestation
Even before the fruiting bodies appear, there are a number of signs of an infestation with honey fungus. First of all, the growth of the infested tree slows down considerably, and eventually individual branches can die off completely. A peeling of the bark is also typical, with a white, flat-growing mycelium underneath. Conifers can begin to resinify in the lower trunk area as well as on the roots, the needles typically turn brown to brownish-red. The infection occurs through spores, spreading, root-like, black strands (so-called Rhizomorphs) as well as root contacts, with the Hallimasch mainly being injuries as a portal of entry uses.
Effective control is only possible through clearing
The fungus usually penetrates in the root area, from where it works its way up into the bark and into the Cambrian and the affected tree through the disturbance or Capping of the supply channels damages. The honey fungus cannot be fought directly. The only possibility is to find the wood or trees in question together with their roots from the garden to remove. Dead wood infected with honey fungus (for example tree stumps that have been left standing) should also be removed to prevent the fungus from spreading and healthy trees from becoming infected. At the infected area, the soil should also be dug out and generously replaced with new material.
Tips
Before you remove the honey mushroom, it is best to first harvest its fruiting bodies. The edible mushroom, which occurs in large numbers, lets itself through Freeze and dry also make it very durable.
