Habanero orange
The fruits of this variety are bright orange in color after ripening. They reach a length of 30 to 40 cm and a width of 20 to 30 cm. Their shape is reminiscent of a folded lantern.
- Severity level 10
- for sauces and salsas
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Habanero Red
This variant is one of the hottest chillies in the world and at the same time offers a fruity aroma. The fruits are also folded like a lampion, but turn red when ripe.
- Severity level 10
- for salsas, goes well with tropical fruits
Habanero Purple
This variety of chilli comes from the USA. The fruits are about 5 cm long and about 3 cm wide. When immature, they are still green. If you have them after about 100 days of ripening to harvest, they will have turned purple.
- Severity level 10
- for salsas and dishes with tropical fruits
Habanero mustard
The approximately 5 cm long fruits are strongly folded and thick-fleshed. They are initially green to purple in color and turn yellow to mustard-colored as they ripen.
- Severity level 10
- for sauces and salsas; for seasoning
Chocolate
The shape of its fruits is typical Habanero: folded. But the chocolate brown color stands out and gave this variety its name. Its sharpness emerges a little hesitantly at the beginning, only to unfold with full force afterwards.
- Severity level 10
- for sauces and marinades
Habanero Red Savina
From 1994 to 2006 this variety was considered the hottest chili in the world. It is a protected Californian variety and is therefore rarely available outside of the USA. Their distinctive fruit aroma is reminiscent of oranges.
- Severity level 10
- good for salsas and fish dishes
Tips
You don't have to let any excess harvest of this variety go to waste. The fruits are good dry and can then be ground to powder.
Sweet Habanero
This variety offers a fruity aroma, completely omitting the sharpness. It is ideal for everyone who does not like or cannot tolerate spicy food. The fruits are orange, round and wrinkled.
- Severity level 0
- for salads and for snacking
Habanero Santa Lucia
This is a not so sharp breed. The fruits are red, wrinkled and have the dimensions of a. 3 x 4 cm. The addition is rewarded with a high harvest yield.
- Severity level 8
- for cooking, pickling and drying
