Paul Robeson tomato: growing and caring tips

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The tomato variety 'Paul Robeson' stands out with its dark color and a spicy taste. In this article, we will tell you how to properly plant and care for Paul Robeson tomatoes.

Paul Robeson tomatoes
The dark 'Paul Robeson' salad tomato tastes fruity and sweet [Photo: Art_Pictures / Shutterstock.com]

The dark tomato variety 'Paul Robeson' ripens early and delights us with the spicy and fruity taste typical of dark tomatoes. We introduce you to the unusual stick tomato and give tips on how to grow it.

contents

  • Paul Robeson tomato: profile
  • origin and history
  • Taste & Characteristics of Tomato Variety ‘Paul Robeson’
  • Planting and caring for the Paul Robeson tomato
  • Harvesting and using Paul Robeson tomatoes

Paul Robeson tomato: profile

synonyms 'Pol Robson', 'Robeson Black'
fruit lettuce tomato; dark red to brownish with olive to dark green shoulders
the taste fruity, spicy-sweet
maturing time early
growth Stick tomato, up to 2 m
location Greenhouse, sheltered field

origin and history

The Paul Robeson tomato originally comes from Siberia but is named after the American Paul Robeson. The actor, sportsman and civil rights activist was also well known in Russia and so this dark salad tomato was honored with his name. She is also known by the spellings 'Pol Robson' or 'Robeson Black'.

Taste & Characteristics of Tomato Variety ‘Paul Robeson’

The up to two meter high plants of the variety have little foliage and look a bit light and bare. The round to oval-round fruits of the 'Paul Robeson' reach a weight of about 100 grams and measure about five to seven centimeters. From the end of July, the early-ripening salad tomato ripens and turns dark red to brownish with olive to dark green shoulders. The taste of the Paul Robeson tomato is fruity and spicy-sweet, like many dark tomato varieties. The old tomato variety is seed-firm and can be propagated again and again from your own seeds. A guide to how you Get tomato seeds yourself can be found in this post.

Tomato variety Paul Robeson
The early-ripening 'Paul Robeson' already ripens from the end of July [Photo: Nenad Cavoski / Shutterstock.com]

Planting and caring for the Paul Robeson tomato

The pretty, dark variety is happy about a place in the greenhouse or the protected cultivation as outdoor tomato. Unfortunately, the thin-skinned fruits tend to burst when it rains, so the 'Paul Robeson' should be protected from the rain. Plant the Paul Robeson tomato in the greenhouse from the beginning of May and outdoors after the ice saints. Even when planting in topsoil you can use our Plantura organic tomato & vegetable soil use. It invigorates and promotes soil life with its high compost content and can thus improve the soil structure on difficult soils in the long term. Plant the 'Paul Robeson' in a deep planting hole due to its growth height, so that new roots form along the stem. Leaves that are too low are removed and the soil around the plant is lightly pressed down.

The Cutting out tomatoes is also an issue with the 'Paul Robeson'. The salad tomato can be trained very well with two shoots and thus brings a richer harvest of the delicious tomato fruits. All side shoots are broken out of the leaf axils, except for one of the lowest ones. This is supported and tied up as the second main shoot. Fruit growth begins in June and the Paul Robeson tomato should now be fertilized for the first time. With a primarily organic long-term fertilizer like ours Plantura organic tomato fertilizer, the plants are evenly supplied with nutrients over a long period of time. In contrast to mineral fertilizers the plant-based granulate has a positive effect on soil life and gently releases its nutrients. Work the tomato fertilizer into the soil around the tomato plants and ensure an even water supply.

Harvesting and using Paul Robeson tomatoes

From the end of July the time has finally come and the first ripe fruits of the 'Paul Robeson' are waiting to be harvested. The tasty tomatoes are best eaten fresh, served with a snack or as a salad. Sauces and tomato paste take on a unique dark hue and benefit from the sweet flavor of this ancient variety. Tips and instructions for Tomato preservation can be found in our special article.

Especially with tomatoes in the field or in the greenhouse you should pay attention to the plant neighbors. We introduce you to the concept of Mixed culture of tomatoes and explain how you can protect your plants from pests with good neighbors.