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Does the corkscrew hazel have to be poured?

With age, the need for watering decreases Corkscrew hazel noticeably. Water a young plant generously and regularly for the first two years after planting, without causing waterlogging. In the further course of growth, the natural rain largely covers the water requirement. Only in the case of persistent drought as well in the bucket Please always water when the substrate is dry.

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  • This is how the corkscrew hazel thrives in the bucket - tips for planting and care

How and when do I fertilize the ornamental shrub appropriately?

In the bed brings a start fertilization with compost and Horn shavings(€ 32.93 at Amazon *) At the beginning of March the corkscrew hazel in swing. Continue adding organic nutrients every 2 to 4 weeks until August. The change in August to a fertilizer with an emphasis on potassium, such as Thomaskali, AZ vital potash or comfrey liquid manure, is advantageous for winter hardiness. From September onwards, please do not use any more fertilizers so that the trees mature before winter.

When and how should the wood be cut?

March is the best date for a shape and maintenance cut. Thanks to its cut tolerance, you can cut the corkscrew hazel down to the size you want cut back. As long as 3 to 4 eyes remain on the branch, the ornamental shrub will diligently sprout from it. At the same time, you thin out all dead branches and remove 2-4 of the oldest branches to make space for new spiral shoots.

Is the corkscrew hazel hardy?

In the first 3-4 years of standing, we recommend winter protection in the bed, as the robust frost resistance develops gradually. A thick layer of leaves on the root disc and a hood made of breathable fleece are enough. In the bucket, these precautions make sense every year, supplemented by a warm wooden base.

Tips

The botanical name of the corkscrew hazel, Corylus avellana, refers to an Italian town at the foot of Mount Vesuvius. In the area around Avella, the corkscrew hazel thrives particularly well, as it has ideal framework conditions and the perfect Location meets. The ancient Romans already cultivated the magical wood in the warm, sunny climate and nutritious soil.