Compost in the bucket - what do you need?
- Plastic bin with a lid
- Wooden slats or pallet
- coarse shrubbery
- Stone meal
- Compost starter
- Possibly. worms
Drill a few holes in the bottom of the bucket so that the compost gets air. The bucket is placed on the wooden slats or pallet for better ventilation.
also read
- Building compost out of stone - this is how it's done
- Compost structure - this is how you get good compost
- Shredding compost - the right shredder for the garden
Put compost in the bucket
Put the coarse shrubbery in the bottom of the bucket. Thereon to fill The resulting compost material from the kitchen. Cut fruit bowls and vegetable scraps nice and small, then the compost decomposes faster.
From time to time you sprinkle a little Rock flour(€ 12.33 at Amazon *) about the compost content.
So that the compost does not get too wet, you can always put some cardboard (toilet paper rolls, kitchen paper rolls, etc.) between the waste.
Elaborate but effective: Bokashi bucket
Bokashi comes from Japanese and means "fermented earth". This version is complex and expensive, but can also be carried out in the kitchen without any problems. The Bokashi bucket is an airtight, closable bin with a drain tap at the bottom. It is best to buy two tons so that the old compost can ferment to the end in the first one.
The bucket is filled with waste from the kitchen that has previously been chopped up. Vegetable peels, raw vegetable and fruit scraps, coffee grounds and the like are suitable.
The mixture is made with Rock flour dusted and then weighted down with a plastic bag filled with sand or water and covered. The lid is closed airtight. The resulting liquid must be poured off regularly via the drain cock.
When is the compost ready in the bucket?
After several months, you should move compost to another container so that the lower layers come to the top.
Of the compost Depending on the material, it takes about a year before you can use it as a fertilizer for your plants.
Tips
When used correctly, composting in the Bokashi bucket does not produce any odors or pests. The bucket method causes slight smells and the occasional Fly infestation. Do not place the bucket directly next to doors or windows.
