Are daffodils poisonous or not?

Daffodils (also called daffodils) shine in almost every garden at the beginning of spring. But are daffodils poisonous and can they pose a threat?

Daffodils (Narcissus pseudonarcissus) shine towards us in cheerful, sunny yellow from March onwards, ringing in spring. But like the sun, you shouldn't get too close to the shining Easter messengers. Here you have to look, yes, maybe touch, eat, no. We'll explain to you why daffodils are poisonous and what to do if you've come too close to the floral radiant man.

Daffodils: origin and characteristics

Daffodils serve the daffodils (Narcissus) often as a common name. But botanically that is not entirely correct. Because not every daffodil is a daffodil. The daffodil (also called yellow daffodil,

Narcissus pseudonarcissus) is a subspecies of the genus daffodils, which in turn belongs to the amaryllis family (Amaryllidaceae) belong. Here is some information about the yellow Easter messengers:

• Height: about 40 cm
• Flowers: solitary, yellow
• Flowering period: March to April
• Persistent organs: onion
• Distribution area: Western Europe and western Central Europe
• Location: sunny to partially shaded
• Effect as a medicinal plant: Against skin diseases, colds and whooping cough

The daffodil became flower of the year in 1981 and is protected as a wild plant. One more reason to give the endangered plants in your garden a new home. Here you can find out everything about planting and growing the friendly early bloomers. With the right care, daffodils can even multiply by themselves using brood bulbs.

Are daffodils poisonous to humans?

Despite its friendly appearance, the daffodil, like all representatives of the amaryllis family, contains poisonous substances. The plants contain amaryllidaceae alkaloids. These chemical compounds provide natural protection against predators and parasites by having a cytotoxic (cell-killing) effect. People are not excluded from this. The onion in particular contains the protective substances, but the rest of the plant parts also have them in them. The cell sap of the daffodil can also cause skin irritation. However, these usually go away on their own.

Note: Let cut daffodils slip out in the vase before combining them with other flowers, because the poisonous sap is not good for other flowers either.

Recognize poisoning symptoms of daffodils

Typical symptoms of poisoning occur when one or more onions are consumed. Look out for the following complaints:

• Gag reflex
• Vomit
• diarrhea
• sleepiness
• Sweating
• Drowsiness

Consumption of larger quantities can lead to collapse and symptoms of paralysis or even death.

Measures at Daffodil poisoning

If one or more of the complaints mentioned occur, you should immediately consult an emergency doctor. Depending on the severity of the poisoning, he advises a proper supply of water, the addition of charcoal or detoxification. Drinking water is recommended even at home when there is the slightest sign of poisoning, as this dilutes the toxins. If you have a charcoal tablet in your medicine cabinet, you can't go wrong with taking it either. The charcoal binds the toxins and prevents them from getting into the blood. Since the toxins introduced are not acid, vomiting can occur.

Are daffodils poisonous to cats and dogs?

With animals in particular, it is important to keep the onions inaccessible or to watch out for onions that have been dug up. Because as little as 15 grams of flower bulbs can be fatal for dogs. The plants also pose a significant risk to horses, pigs, hares, rabbits, hamsters and cats, as well as birds. Look out for symptoms such as:

• Stomach and intestinal discomfort
• nausea
• diarrhea
• cramps
• Tremble
• Arrhythmia

If you experience any of the symptoms mentioned above, you should definitely consult a veterinarian.