Wild garlic occurs naturally in nature, but the plant can also be planted in the garden at home. In the course of time, the opinion has gained acceptance that wild vegetables should no longer be eaten after they have bloomed, as they then become poisonous. However, this thesis is not entirely correct, although the taste changes with the onset of flowering.edibilityBear's garlic is a domestic plant and has a particularly delicate and spicy taste that is subtly reminiscent of garlic. Fresh wild...
Parsley is one of the most popular culinary herbs, but it is rarely grown in the home garden because it has a reputation for being quite difficult. It is not necessarily at all, it just does not germinate in various places for various reasons. In the article you will learn how you can track down these reasons, when rather the planting of Young plants are worthwhile and why calm and patience always lead to your own fresh parsley at some point.CharacteristicsGrowing parsley from seeds is worthw...
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